I Am A Chef Who Happens To

Kitchens Are Hard Environments And They Form Incredibly Strong Characters.

To Have 95% Of The Ingredients Sourced, Food And Wine, Within 100 Miles Radius, That's A Dream Come True For Any Chef.

It's Amazing. Long Island, I Don't Know Really. It's Quite A Fascinating Area.

I Act On Impulse And I Go With My Instincts.

You Know How Arrogant The French Are - Extraordinary.