I Grill, Therefore I Am.

If I Took My Turkey Out Of The Refrigerator And, Like, Threw It In A Dumpster Or Drug It Down The Street In New York For A While [it Will Make People Sick].

A Lot Of Food Shows Need Only To Tempt. Some Food Shows Only Need To Inspire, To Empower. And There Are A Lot Of Shows That Do That.

Believe Me, A Grain Is A Terrible Thing To Waste.

'outlaw Cook' Was A Revelation. Folks Like Jeff Smith And Marcella Hazan Got Me Interested In Cooking, But John Thorne Pushed Me Into The Path That I Follow To This Day. This Is The Only Cookbook I've Ever Read That Understands How Men Really Eat: Over The Sink, In The Dark, Greasy To The Elbows.

What Happens Is That In Each Clump You've Got The Gelatinization Of Starches, Which Happens Very Quickly At The Surface Of The Clump And It Kind Of Forms A Protective Skin Around This Dry Hunk Of Flour.