I Swim Like A Fish And I

Best To Start At The Bottom & Gradually Climb Up. It's Much More Fun, Too.

How Many Restaurants Do We Know Across The World That Customers Visit Once And Once Only?

I Like Finding Talent. That's What Really Turns Me On, I Suppose.

I'm Gordon Ramsay, For Goodness Sake: People Know I'm Volatile.

No One Saw The Recession Coming. The Uk Businesses Were Solid As A Rock, But The Issues We Had Were In Paris, New York And La. For Every Pound We Were Making Here We Were Losing Two Pounds Abroad.