My Partner And I Are Looking At

I Think Everybody At Some Point In Time Has Thought To Themselves, "i Have A Really Great Idea For A Restaurant."

Habaneros Have A Great Fruity Flavor, But The Challenge Is That You Have To Deflect The Heat In Order To Taste The Flavor. If You Don't, You're Dead. They Should Really Have A Warning Sign On Them. Deflect The Habanero's Heat By Pairing It With Sweet Food.

I Dropped Out Of High School. I Really Had No Interest In Doing Any School Work Whatsoever.

Chipotles To Me Are A One-of-a-kind Pepper Because They're Smoked Jalapenos, So They're Fiery And They're Smoky. It's Good To Use Chipotles In Salsas Or Soups Or Condiments - That Works Really Well. To Me, They Always Really Pick Up Anything You Put Them In.

An Instant-read Thermometer Is Your Best Bet For Making Sure That Meat And Fish Are Cooked To The Proper Temperature.