One Big Reason I Do What I

I Love To Cook; That's My Passion.

I Think You Have To Be Careful With Spices. Kids' Palates Can Be Very Delicate, And They Might Not Like Things Overspiced. In My Cookbooks For Kids, I Do A Milder Version Of My Signature Spice Blend, Emeril's Essence, Called Baby Bam, Which Has No Cayenne Pepper.

You Are Going To Be What You Put In Your Body, So I Try To Teach That To My Kids, And The Kids Around Me.

Spain Has Some Of The Richest Culinary Traditions And Truly Appreciates Food That Is Simply Prepared With Top-notch Ingredients.

Get Up Every Day And Try A Little Harder Than The Day Before.