Turkey Is Undoubtedly One Of The Best

For Unknown Foods, The Nose Acts Always As A Sentinal And Cries. 'who Goes There?'

If One Swallows A Cup Of Chocolate Only Three Hours After A Copious Lunch, Everything Will Be Perfectly Digested And There Will Still Be Room For Dinner.

Some Dishes Are Of Such Indisputable Excellence That Their Appearance Alone Is Capable Of Arousing A Level-headed Man's Degustatory Powers. All Those Who, When Presented With Such A Dish, Show Neither The Rush Of Desire, Nor The Radiance Of Ecstasy, May Justly Be Deemed Unworthy Of The Honors Of The Sitting, And Its Related Delights.

Gastronomers Of The Year 1825, Who Find Sateity In The Lap Of Abundance, And Dream Of Some Newly-made Dishes, You Will Not Enjoy The Discoveries Which Science Has In Store For The Year 1900, Such As Foods Drawn From The Mineral Kingdom, Liqueurs Produced By The Pressure Of A Hundred Atmospheres; You Will Never See The Importations Which Travelers Yet Unborn Will Bring To You From That Half Of The Globe Which Has Still To Be Discovered Or Explored. How I Pity You!

I Appreciate The Potato Only As A Protection Against Famine, Except For That, I Know Of Nothing More Eminently Tasteless.