A Gourmet Who Thinks Of Calories Is

Good Bread And Good Butter Go Together. They Are One Of The Perfect Marriages In Gastronomy, And They Never Fail To Cheer Me.

Hands Are Our Earliest Tools. Cooking Starts With The Hands Which Are So Sensitive That When They Touch Something They Transmit Messages To Your Brain About Texture And Temperature.

Good Bread Is The Most Fundamentally Satisfying Of All Foods; And Good Bread With Fresh Butter, The Greatest Of Feasts.

Nothing Is Quite As Intoxicating As The Smell Of Bacon Frying In The Morning, Save Perhaps The Smell Of Coffee Brewing.

A Gourmet Who Thinks Of Calories Is Like A Tart Who Looks At Her Watch.