A Gourmet Who Thinks Of Calories Is

Like The Theater, Offering Food And Hospitality To People Is A Matter Of Showmanship, And No Matter How Simple The Performance, Unless You Do It Well, With Love And Originality, You Have A Flop On Your Hands.

I’m Going To Break One Of The Rules Of The Trade Here. I’m Going To Tell You Some Of The Secrets Of Improvisation. Just Remember—it’s Always A Good Idea To Follow The Directions Exactly The First Time You Try A Recipe. But From Then On, You’re On Your Own.

Goodness, How Much There Is To Learn About Food!

The Secret Of Good Cooking Is, First, Having A Love Of It… If You’re Convinced That Cooking Is Drudgery, You’re Never Going To Be Good At It, And You Might As Well Warm Up Something Frozen.

A Gourmet Who Thinks Of Calories Is Like A Tart Who Looks At Her Watch.