I Can't Crack Jokes Because I Don't

The Restaurant Industry Is Brutal.

People Will Travel Anywhere For Good Food - It's Crazy.

There's No Media Training. In Cooking School, There's Not Even Manager Training. You Learn The Fundamentals Of Cooking. Everything Else Is Learning By Doing.

Close Interaction With Farmers And Scientists Can Expose The Chef To New Flavours That Can Be Used To Delight Diners.

You Wake Up, Your Life Is Discipline: There's Kids, Breakfast, Lunch Box, Go To Work, Discipline, Organization, Guests. Imagine The Semi-final Of Super Bowl. We Have That Every Day: Lunch And Dinner. We Play That Game. Then You Come Home And You Really Just Want To Drink A Beer. But Then You Discipline Yourself And You Have To Do This Thing, This Journal. It Was Painful But I'm So Happy I Did It. I Have Newfound Respect For People That Write.