If You're Good With A Knife, You

You Know Most Of The Food That Americans Hold So Dear - Things Like Hamburgers And Hot Dogs - Were Road Food, But Even Before They Were Road Food, They Were Peasant Food.

What Happens Is That In Each Clump You've Got The Gelatinization Of Starches, Which Happens Very Quickly At The Surface Of The Clump And It Kind Of Forms A Protective Skin Around This Dry Hunk Of Flour.

Recipe Writers Hate To Write About Heat. They Despise It. Because There Aren't Proper Words For Communicating What Should Be Done With It.

I Grill, Therefore I Am.

Although I Don't Take Myself Very Seriously, I Do Take My Work Extraordinarily Seriously.