...nothing Is Too Much Trouble If It

I Would Happily Die With A Bottle Of White Burgundy In My Mouth.

Because I've Done A Lot Of Television, I'm Sort Of A Generalist. I'm Not A Pastry Cook, But I've Had To Learn A Certain Amount About It. I'm Not A Baker, Though I've Had To Learn How To Do It. I'm Sort Of A General Cook.

Romance Is The Icing But Love Is The Cake.

You Must Have Discipline To Have Fun.

I Love Good, Fresh Food Cooked By Someone Who Knows What He's Doing.