Two Words To Improve Any Dish. Ba,

I Cook Everything. I Love Mediterranean Cooking, I Love Asian Cooking. I Do Lots Of Japanese Noodles.

People Want Honest, Flavourful Food, Not Some Show-off Meal That Takes Days To Prepare.

What I Bring To The Table Is A Huge Enthusiasm And Love For This Stuff.

Believe Me, I Understand The Need For Easy And Speedy. After A 12-hour Day Of Shooting 'chopped,' Say, I'm Talking Stir-fry, Spaghetti, Heck, Peanut-butter Sandwiches. But That's Not About The Joy Of Food. That's Survival.

A Friend Told Me About The Casting Notice For 'queer Eye.' I Was In Chicago And I Had A Contract With 'esquire' Magazine, So Had Been Coming To New York City Regularly And Thought I'd Catch A Cheap Flight, Crash On A Friend's Sofa And Do This Hilarious Audition That I Had No Chance Of Winning.